In the café with the small stage in the back, we three women play music and sing and dance. We sing to a Portishead song. We play seven inch singles. One of us goes to change the record and it rolls under the table. The side by side turntables become burners so we stop singing […]
Elizabeth MacDuffie
Elizabeth MacDuffie is founding editor of the fully independent arts & literary journal, Meat for Tea: The Valley Review, now in its 19th year. She also produces the Meat for Teacast and, with her husband Mark, runs Meat for Tea Press. Her work has been published in Silkworm and other publications.